| Had a delicious delicious dinner with my family at Jin Wei Seafood at Serangoon. This is a Zi Chai stall located in a coffeeshop but the food served are very delicious. | |
|
Longevity Noodles (Medium size serving – $15). This serves approx 8 pax.
This noodle is very delicious. The noodles tasted quite q.
Spinach with black fungus, beancurd sticks and wolfberries. A very light dish. Quite nice. ($10)
This is the handmade speciality tofu. Very soft and tender and it’s simply delicious. We would always order this dish whenever we ate at this place. There’s a promo going on now. It cost $8 instead of the usual $10.
Pork Ribs (Pai Gu Wang) $8 for this small serving. The meat is very very tender and it’s well flavoured.
Ngor Hiang ($8).
Fish Maw with Seacumber in a pot. The fishmaw and sea cucumber is so soft. The sauce was delicious too. Goes well with rice. Yummy. ($15 per pot)
Steamed Red Groupa in Teochew Style ($38)
FOC Agar Agar dessert. Whenever we ate at this zi char stall, they would always serve their customers complimentary agar agar dessert 
Total cost for all the food and 4 plates of rice and wet towels cost $123.60. I did not post the pics of the orange sauce pork ribs cos it was very blur.
Address: Blk 147 SERANGOON NORTH AVENUE 1 #01-419
Hmmmm…yummy, my kind of food
it’s delicious.. I just went to the other branch at Yishun for dinner yesterday. Took some pics. Will post them when I sorted them out
I loved their spare ribs with banana… yummy yum
the mee looks good, what is it called?
yes the mee is delicious…. it’s longevity noodles…. and I think the chef did a good job of now serving it too soggy. Still quite q to bite…. very nice
Hi Bel,
There is also a Kimly Seafood at the coffeeshop near my house. Their portions are ok and the taste is not bad as compared to other zi char. Next time u can try their fried chicken and steam fish. The steam fish is a steal as they sometimes have promotions.
