Archive for the 'Chinatown' Category

13
May
08

Delicious Dumplings @ Fong Kee

It’s one of our colleague’s last day and we decided to have lunch @ Fong Kee before they moved to their new location at North Bridge Road. They used to be located at Murray Terrace and are not in the midst of moving over to their new location in Jun 2008.

Decor in the old restaurant @ Murray Terrace

We ordered quite a lot of food and we had a hard time finishing them.

Pan-fried gyozas. You dip the gyoza in the vinegar to enhance its taste. Take a bit of ginger shred to complement it. Tasted really great.

See how thin the skin is and the gyozas have so much meat filling in them.

We also ordered Boiled Dumplings and Xiao Long Bao (Steamed Meat Dumplings) too.

Also ordered their honey pork chops. Very very nice and tender. Really love the pork chops.

We also ordered Braised Bean Sauce Noodles. The noodles were very springy and delicious. Just that we were too full to finish it. Really should had ordered so much food.

We round up the meal with these delicious pan-fried red bean paste pancake topped with roasted sesame. Simply yummy.

Fong Kee also has a delivery service. Details taken from the website, no number given at the website though, you’ll have to refer to the namecard below I think; the delivery tel no is 62203318

They have a few outlets and one of them is at People’s Park.



Blk 32 New Market Road #01-1148
People’s Park Centre Singapore 050032
Tel: 6532 3318

@ Murray Terrace is closed and would be moving to 787 North Bridge Road in Jun 2008.

06
May
08

Vegetarian Buffet Lunch @ Grand Court Restaurant

Am on Vegetarian diet today and so Hyacinthus suggested we have lunch at this vegetarian restaurant @ Chinatown.
Started my lunch with some refreshing salad which you DIY at the buffet counter.

Vegetarian Kway Chap. Very nice. The Kway Teow was very Q. The mock meat are not very salty too.

A smiley mocked intestine

Some of the Veg dim sum available.

More veg dim sum

Buffet includes fried olive rice, fried kway teow mee, tofu, assorted stir fried veg, veg curry etc. Food in general is not salty or sweet and not too oily too.

Buffet includes desserts like fruits, some kuehs and red bean soup

I would say the food is only avg (in my humble opinion).
And being small eaters, me and Hya din ate alot. Intially we wanna order ala carte but when we looked at the menu prices we felt it’s more worth to have the buffet instead.

Buffet is only available for lunch only.

Here’s the cost

Grand Court Vegetarian Restaurant
No. 20 Trengganu Street
#03-01 Singapore 058479
Tel: 62385085

 




 

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